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Abdul Razak on Instagram: "To keep it punchy for Instagram while explaining the "how-to," here is a concise way to frame it: "Soaked, steamed, and pressed to perfection—the transformation of grain into gold." The Breakdown If you want to be more technical in your caption or comments, the process usually follows these four steps: * Cleaning: Removing impurities from the paddy (unhusked rice). * Soaking & Roasting: The grains are soaked in hot water and then roasted to soften them. * Flattening: The heavy lifting—pressing the grain to remove the husk and flatten the kernel. * Sieving: Grading the flakes by thickness (thin vs. thick Poha). Would you like me to generate a high-quality image of some aesthetic rice flakes to go with your post? #rice #flakes #food #farming #poha"
14 likes, 0 comments - abdulrazzak.noorbasha on February 11, 2026: "To keep it punchy for Instagram while explaining the "how-to," here is a concise way to frame it: "Soaked, steamed, and pressed to perfection—the transformation of grain into gold." The Breakdown If you want to be more technical in your caption or comments, the process usually follows these four steps: * Cleaning: Removing impurities from the paddy (unhusked rice). * Soaking & Roasting: The grains are soaked in hot water and then roasted to soften them. * Flattening: The heavy lifting—pressing the grain to remove the husk and flatten the kernel. * Sieving: Grading the flakes by thickness (thin vs. thick Poha). Would you like me to generate a high-quality image of some a