A study by the World Health Organization reveals that contaminated food affected over 866 million people globally in 2021, leading to approximately 1.52 million deaths. Children under five are the most vulnerable group. Beyond health impacts, foodborne illnesses caused an economic productivity loss of about $310 billion in 2021. WHO has launched the 2026 campaign 'From Burden to Solution: Safe Food Everywhere' to emphasize scientific data and research for food safety. https://www.rozanaspokesman.in/lifestyle/other-lifestyle/090626/860-million-people-fall-ill-due-to-contaminated-food.html #Creator program