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#✌️నేటి నా స్టేటస్
✌️నేటి నా స్టేటస్ - १KG CRISPYDOSA BATTER RESTAURANT RATIO 200g 50g 50g 10g Poha (Aval)   Fenusreek  Urad Dal 1kg' Chana Dal Raw Rice Seeds Crispy  Perfect for Hotel Style Golden & Dosal SOAK Rice + Chana Dal Fenugreeek 5-6 Hours Urad Dal 3-4Hours, Poha 30 Mins GRIND Grind Urad Dal Fluffy; Rice Coarse & Pourable FERMENT Ferment 8 I2 Hours (Till Risen) After Fermentation, Add Salt COOK Hot Tawa 180-200*C, Crispy Golden Dosa १KG CRISPYDOSA BATTER RESTAURANT RATIO 200g 50g 50g 10g Poha (Aval)   Fenusreek  Urad Dal 1kg' Chana Dal Raw Rice Seeds Crispy  Perfect for Hotel Style Golden & Dosal SOAK Rice + Chana Dal Fenugreeek 5-6 Hours Urad Dal 3-4Hours, Poha 30 Mins GRIND Grind Urad Dal Fluffy; Rice Coarse & Pourable FERMENT Ferment 8 I2 Hours (Till Risen) After Fermentation, Add Salt COOK Hot Tawa 180-200*C, Crispy Golden Dosa - ShareChat