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#🍗جمعہ اسپیشل ڈش 🍛 #🥘پسندیدہ ڈش #🥘آج کھانے میں کیا ہے #👨🏻‍🏫لوگوں کے لئے سیکھ🧑‍🤝‍🧑 #🥰میرا سٹیٹس ❤️
🍗جمعہ اسپیشل ڈش 🍛 - Recipe Best' for Ramzan Muradabadi Biryani | Ingredients Recipe 2 cups basmati rice (soaked 30 mins) 1 Marinate chicken with yosurt Binser- garlic paste lemon juice red chili powder 500g chicken pieces turmeric, garam masala, and salt: Let it rest | 1/2 cup yosurt for houi ! large onions (sticed and fried) 2. Heat oil fry cumin seeds cloves cardamom 2 tbsp ginger-garlic paste cinnamon stick. Add the marinated chicken 2 sreen chilies, 14 cup chopped and cook until tender cilantro for garnish Boil basmati rice with whole spices 2tbsp lemon juice Cook until 70% done 14 cup fried onions for Barnish Layer the cooked chicken with rice fried 1/4 cup oil or ghee onions green chilies mint and cilantro in a 4 cup chopped mint leaves  pot Drizzle with oilghee tsp cumin seeds 5. Cook on low heat (dumy for 20-25 mins 4-5 cloves, 3-4 cardamomT-inch Garnish with fried onions; cilantro; and boiled cinnamon stick serving | egg on top before Recipe Best' for Ramzan Muradabadi Biryani | Ingredients Recipe 2 cups basmati rice (soaked 30 mins) 1 Marinate chicken with yosurt Binser- garlic paste lemon juice red chili powder 500g chicken pieces turmeric, garam masala, and salt: Let it rest | 1/2 cup yosurt for houi ! large onions (sticed and fried) 2. Heat oil fry cumin seeds cloves cardamom 2 tbsp ginger-garlic paste cinnamon stick. Add the marinated chicken 2 sreen chilies, 14 cup chopped and cook until tender cilantro for garnish Boil basmati rice with whole spices 2tbsp lemon juice Cook until 70% done 14 cup fried onions for Barnish Layer the cooked chicken with rice fried 1/4 cup oil or ghee onions green chilies mint and cilantro in a 4 cup chopped mint leaves  pot Drizzle with oilghee tsp cumin seeds 5. Cook on low heat (dumy for 20-25 mins 4-5 cloves, 3-4 cardamomT-inch Garnish with fried onions; cilantro; and boiled cinnamon stick serving | egg on top before - ShareChat