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![pakwan - STEP 1 MALAI KOFTA Rich Mughlai Delight] 0) Mix paneer; potato, spices. Shape balls. STEP 2 INGREDIENTS Fry koftas till golden Keep aside Potato' Cashews Cream Paneer 200 8 boiled 2 (bsp (paste) / cup Spices| Salt Tomato puree Butter tbsp 2 cups as needed tO taste STEP Add cream and cashew paste STEP 3 Cook tomato puree with spices till rich. SERVE With naan or pulao RECIPE INFO STEP 5 Cook 25 min Serves 4 Prep 30 min Add koftas just before serving . STEP 1 MALAI KOFTA Rich Mughlai Delight] 0) Mix paneer; potato, spices. Shape balls. STEP 2 INGREDIENTS Fry koftas till golden Keep aside Potato' Cashews Cream Paneer 200 8 boiled 2 (bsp (paste) / cup Spices| Salt Tomato puree Butter tbsp 2 cups as needed tO taste STEP Add cream and cashew paste STEP 3 Cook tomato puree with spices till rich. SERVE With naan or pulao RECIPE INFO STEP 5 Cook 25 min Serves 4 Prep 30 min Add koftas just before serving . - ShareChat](https://cdn4.sharechat.com/bd5223f_s1w/compressed_gm_40_img_943589_32cba82d_1766392906174_sc.jpg?tenant=sc&referrer=pwa-sharechat-service&f=174_sc.jpg "pakwan - STEP 1 MALAI KOFTA Rich Mughlai Delight] 0) Mix paneer; potato, spices. Shape balls. STEP 2 INGREDIENTS Fry koftas till golden Keep aside Potato' Cashews Cream Paneer 200 8 boiled 2 (bsp (paste) / cup Spices| Salt Tomato puree Butter tbsp 2 cups as needed tO taste STEP Add cream and cashew paste STEP 3 Cook tomato puree with spices till rich. SERVE With naan or pulao RECIPE INFO STEP 5 Cook 25 min Serves 4 Prep 30 min Add koftas just before serving . STEP 1 MALAI KOFTA Rich Mughlai Delight] 0) Mix paneer; potato, spices. Shape balls. STEP 2 INGREDIENTS Fry koftas till golden Keep aside Potato' Cashews Cream Paneer 200 8 boiled 2 (bsp (paste) / cup Spices| Salt Tomato puree Butter tbsp 2 cups as needed tO taste STEP Add cream and cashew paste STEP 3 Cook tomato puree with spices till rich. SERVE With naan or pulao RECIPE INFO STEP 5 Cook 25 min Serves 4 Prep 30 min Add koftas just before serving . - ShareChat")