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AS
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#🍮ಗಣೇಶ ಚತುರ್ಥಿಯ ಸ್ಪೆಷಲ್ ಪ್ರಸಾದ 🍬 #🌺ಶ್ರೀ ಗಣೇಶ🕉️
🍮ಗಣೇಶ ಚತುರ್ಥಿಯ ಸ್ಪೆಷಲ್ ಪ್ರಸಾದ 🍬 - Different Types Of Modak Steamed Modak This sweet dumpling Is made trom rice tlour and has filling of grated coconut and jaggery Ukadiche Modak is the most popular amongst all Fried Modak Fried Modak is made up of wheat flour outer covering and has coconut jaggery filling Deep fried in ghee or oil it can keep good for few days 100. Malai Modak Malai Modak features paneer and condensed milk Ihey are same as Malai Laddoo which only differin shape Mawa Modak The rich taste of Mawa Modak has people ofallages craving forit Made from MawalKhoya it melts in your mouth as you savour tne lusciousness Chocolate Modak Loved by all, especially kids Chocolate flavoured Modak is an interesting variation of Modak in which you can combine the goodness of chocolate in your favourite sweet | Kaju Modak Cashew Nuts mixed with jaggery lends a delightful taste Kaju Modak tastes blissfull Kesar Modak Kesar Modakis prepared by adding an element of Kesar or saffron to the usual modak recipe It is added in the filling made of grated coconut 0 Orderepp Different Types Of Modak Steamed Modak This sweet dumpling Is made trom rice tlour and has filling of grated coconut and jaggery Ukadiche Modak is the most popular amongst all Fried Modak Fried Modak is made up of wheat flour outer covering and has coconut jaggery filling Deep fried in ghee or oil it can keep good for few days 100. Malai Modak Malai Modak features paneer and condensed milk Ihey are same as Malai Laddoo which only differin shape Mawa Modak The rich taste of Mawa Modak has people ofallages craving forit Made from MawalKhoya it melts in your mouth as you savour tne lusciousness Chocolate Modak Loved by all, especially kids Chocolate flavoured Modak is an interesting variation of Modak in which you can combine the goodness of chocolate in your favourite sweet | Kaju Modak Cashew Nuts mixed with jaggery lends a delightful taste Kaju Modak tastes blissfull Kesar Modak Kesar Modakis prepared by adding an element of Kesar or saffron to the usual modak recipe It is added in the filling made of grated coconut 0 Orderepp - ShareChat