Rich, creamy, and full of flavor 😍
This restaurant-style Paneer Butter Masala is pure comfort in every bite 🧡
From sautéing the perfect base to blending that silky smooth gravy and finishing with fresh cream… every step makes it irresistible 🤤✨
Try this easy homemade version and bring restaurant vibes to your kitchen 🍽️💫
Save this recipe & impress your family today!
#PaneerButterMasala #IndianRecipes #FoodReels #HomeCooking #FoodLovers #InstaFood #RecipeOfTheDay #FoodInspiration #CookingReels #YummyFood #DesiFood #🍝ఫ్లేవర్స్ ఆఫ్ ఇండియన్ ఫుడ్ #😋ఇష్టమైన ఫుడ్ రెసిపీ #📖బిజినెస్ #🍵టీ లవర్స్😍 #🥧తెలుగింటి గుమగుమలు🥧 #VegetarianRecipes #EasyRecipes #FoodieIndia #ReelsIndia #KitchenDiaries #CookingAtHome #FoodGram #DeliciousEats #ViralRecipes
![🍝ఫ్లేవర్స్ ఆఫ్ ఇండియన్ ఫుడ్ - Special PANEER BUTTER MASALA RESTAURANT STYLE RICH. CREAMY. IRRESISTIBLE SERVES TIME LEVEL MEDIUM 3-4 40 MIN | INGREDIENTS AUU TUMATUES PREPARE THE BASE २५० 9 Paneer (cubes) Onion = 2 (chopped) 3 (chopped) Tomato 10-12 Cashew Ginger ' inch Garlic 6-7 coves Green Chilli Butter 3tos0 Oil tbsp Kashmiri Red Chilli Powder 150 Garam Masala 150 tbsp oil in a pan Heat Add chopped tomatoes Kasuri Methi 0 Add onion cashew ginger they Fesh Crea tbsp and cook until] turn and green chilli. garlic Salt to taste | soft and mushy Saute until onions turn soft 1/2 tsp Sugar | Let it cool completely Coriander Leaves for garnish and translucent SAUTE PASTE MAKE SIUUTH PASIE ADD SPICES 3 5 In the same pan add 2 tbsp butter Transier the mixture to a blender Add red chilli powder; garam masala, Pour the prepared paste and and make a smooth paste salt and sugar: Mix well and Keep it aside saute on medium flame until cook for 2-3 minutes the oil separates ADD CREAM & FLAVOR GARNISH & SERVE ADD PANEER 8 6 Add paneer cubes Add fresh cream and Garnish with chopped coriander kasuri methi. Mix gently and gently: and mix leaves and a little cream: Cook for 2 minutes let it simmer for 2 minutes Serve hot with naan roti or rice SIMPLE INGREDIENTS AMAZING TASTE! TIp Enjoyl SAVE THIS RECIPE For extra rich flavor; and try it later! add lttle cream serving: | while Special PANEER BUTTER MASALA RESTAURANT STYLE RICH. CREAMY. IRRESISTIBLE SERVES TIME LEVEL MEDIUM 3-4 40 MIN | INGREDIENTS AUU TUMATUES PREPARE THE BASE २५० 9 Paneer (cubes) Onion = 2 (chopped) 3 (chopped) Tomato 10-12 Cashew Ginger ' inch Garlic 6-7 coves Green Chilli Butter 3tos0 Oil tbsp Kashmiri Red Chilli Powder 150 Garam Masala 150 tbsp oil in a pan Heat Add chopped tomatoes Kasuri Methi 0 Add onion cashew ginger they Fesh Crea tbsp and cook until] turn and green chilli. garlic Salt to taste | soft and mushy Saute until onions turn soft 1/2 tsp Sugar | Let it cool completely Coriander Leaves for garnish and translucent SAUTE PASTE MAKE SIUUTH PASIE ADD SPICES 3 5 In the same pan add 2 tbsp butter Transier the mixture to a blender Add red chilli powder; garam masala, Pour the prepared paste and and make a smooth paste salt and sugar: Mix well and Keep it aside saute on medium flame until cook for 2-3 minutes the oil separates ADD CREAM & FLAVOR GARNISH & SERVE ADD PANEER 8 6 Add paneer cubes Add fresh cream and Garnish with chopped coriander kasuri methi. Mix gently and gently: and mix leaves and a little cream: Cook for 2 minutes let it simmer for 2 minutes Serve hot with naan roti or rice SIMPLE INGREDIENTS AMAZING TASTE! TIp Enjoyl SAVE THIS RECIPE For extra rich flavor; and try it later! add lttle cream serving: | while - ShareChat](https://cdn4.sharechat.com/bd5223f_s1w/compressed_gm_40_img_944901_29e49589_1781860941226_sc.jpg?tenant=sc&referrer=pwa-sharechat-service&f=226_sc.jpg "🍝ఫ్లేవర్స్ ఆఫ్ ఇండియన్ ఫుడ్ - Special PANEER BUTTER MASALA RESTAURANT STYLE RICH. CREAMY. IRRESISTIBLE SERVES TIME LEVEL MEDIUM 3-4 40 MIN | INGREDIENTS AUU TUMATUES PREPARE THE BASE २५० 9 Paneer (cubes) Onion = 2 (chopped) 3 (chopped) Tomato 10-12 Cashew Ginger ' inch Garlic 6-7 coves Green Chilli Butter 3tos0 Oil tbsp Kashmiri Red Chilli Powder 150 Garam Masala 150 tbsp oil in a pan Heat Add chopped tomatoes Kasuri Methi 0 Add onion cashew ginger they Fesh Crea tbsp and cook until] turn and green chilli. garlic Salt to taste | soft and mushy Saute until onions turn soft 1/2 tsp Sugar | Let it cool completely Coriander Leaves for garnish and translucent SAUTE PASTE MAKE SIUUTH PASIE ADD SPICES 3 5 In the same pan add 2 tbsp butter Transier the mixture to a blender Add red chilli powder; garam masala, Pour the prepared paste and and make a smooth paste salt and sugar: Mix well and Keep it aside saute on medium flame until cook for 2-3 minutes the oil separates ADD CREAM & FLAVOR GARNISH & SERVE ADD PANEER 8 6 Add paneer cubes Add fresh cream and Garnish with chopped coriander kasuri methi. Mix gently and gently: and mix leaves and a little cream: Cook for 2 minutes let it simmer for 2 minutes Serve hot with naan roti or rice SIMPLE INGREDIENTS AMAZING TASTE! TIp Enjoyl SAVE THIS RECIPE For extra rich flavor; and try it later! add lttle cream serving: | while Special PANEER BUTTER MASALA RESTAURANT STYLE RICH. CREAMY. IRRESISTIBLE SERVES TIME LEVEL MEDIUM 3-4 40 MIN | INGREDIENTS AUU TUMATUES PREPARE THE BASE २५० 9 Paneer (cubes) Onion = 2 (chopped) 3 (chopped) Tomato 10-12 Cashew Ginger ' inch Garlic 6-7 coves Green Chilli Butter 3tos0 Oil tbsp Kashmiri Red Chilli Powder 150 Garam Masala 150 tbsp oil in a pan Heat Add chopped tomatoes Kasuri Methi 0 Add onion cashew ginger they Fesh Crea tbsp and cook until] turn and green chilli. garlic Salt to taste | soft and mushy Saute until onions turn soft 1/2 tsp Sugar | Let it cool completely Coriander Leaves for garnish and translucent SAUTE PASTE MAKE SIUUTH PASIE ADD SPICES 3 5 In the same pan add 2 tbsp butter Transier the mixture to a blender Add red chilli powder; garam masala, Pour the prepared paste and and make a smooth paste salt and sugar: Mix well and Keep it aside saute on medium flame until cook for 2-3 minutes the oil separates ADD CREAM & FLAVOR GARNISH & SERVE ADD PANEER 8 6 Add paneer cubes Add fresh cream and Garnish with chopped coriander kasuri methi. Mix gently and gently: and mix leaves and a little cream: Cook for 2 minutes let it simmer for 2 minutes Serve hot with naan roti or rice SIMPLE INGREDIENTS AMAZING TASTE! TIp Enjoyl SAVE THIS RECIPE For extra rich flavor; and try it later! add lttle cream serving: | while - ShareChat")