ShareChat
click to see wallet page
search
Deepthi Adicherla - Author on ShareChat: Funny, Romantic, Videos, Shayari, Quotes
Deepthi Adicherla
540 ने देखा
•
21 घंटे पहले
🍥 Soft. Spongy. Sweet. Homemade Perfection! 🤍 Discover the magic of making authentic Rasgulla from scratch with this simple step-by-step recipe. From fresh chenna to perfectly fluffy rasgullas soaked in aromatic sugar syrup, every bite is soft, juicy, and unforgettable. ✨ Why You'll Love This Recipe: • Beginner-friendly process • Soft & melt-in-your-mouth texture • Made with simple ingredients • Perfect for festivals, parties & family celebrations • Elegant homemade dessert with international-style presentation 💛 Save this recipe for your next sweet craving, share it with dessert lovers, and follow for more premium recipes and beautiful food inspiration! 👇 Tell us: Would you enjoy your Rasgulla chilled or warm? Hashtags: #Rasgulla #IndianDesserts #HomemadeDesserts #SweetRecipe #DessertLovers #FoodReels #EasyRecipes #RecipeOfTheDay #CookingInspiration #FoodPhotography #FoodStyling #HomeCooking #FestivalSweets #MilkDessert #SugarSyrup #TraditionalSweets #PremiumRecipes #KitchenInspiration #FoodCreator #InstaFood #FoodGram #RecipeCreator #DessertRecipe #FoodBlogger #ExplorePage #ViralReels #ReelsInstagram #YummyFood #MadeWithLove #SweetMoments #🍝ఫ్లేవర్స్ ఆఫ్ ఇండియన్ ఫుడ్ #😋ఇష్టమైన ఫుడ్ రెసిపీ #🥧తెలుగింటి గుమగుమలు🥧 #🍵టీ లవర్స్😍
🍝ఫ్లేవర్స్ ఆఫ్ ఇండియన్ ఫుడ్ - SoQ Spongu & Trresistible RASGULLA A BENGALI CLASSIC THAT MELTS IN YOUR MOUTH! PREP TIME SERVES COOK TIME 20 mins 20 mins 4-5 STEP-BY-STEP RECIPE INGREDIENTS 2 litre Full Cream Milk tbsp Vinegar Lemon Juice Sugar 1 cup 4 cups Water Make Chhena % tsp Cardamom Powder Knead Welll Boil Milk Boil milk in a heavy-bottom pan. Milk will curdle Strain through Transfer chhena to a plate and 2-3 Drops Rose Water Turn off the heat and add lemon muslin cloth and wash with knead for 8-IO mins until smooth juicelvinegar Stir gently soft & non sticky cold water Squeeze out water Few Pistachios (for garnish) 5 TIPS FOR PERFECT RASGULLAS Use full cream milk for soft & spongy rasgullas: Knead the chenna well Cook Rasgullas Shape Balls Prepare Sugar Syrup until smooth boiling Boil 4 cups of water & 1 cup susar ' Add the balls to Take small portions and roll syrup until sugar dissolves completely Cover & cook on medium-high smooth balls Avoid cracks Cook on medium high Add cardamom powder flame for 15-18 mins flame while covered 8 Do not overcook the - keeps them soft syrup Let rasgullas rest in syrup for best texture Enjoy Perfect Texture Serve & Rest in Syrup A Sueet Moment Let them rest in syrup for Garnish with pistachios They will double in size Happiness! 01 & rose petals Serve chilled and become soft & spongy at least 2-3 hours or and enjoy this heavenly treati Turn off the heat refrigerate for best taste SOFT SPONGY SWEET SIMPLY IRRESISTIBLE! SoQ Spongu & Trresistible RASGULLA A BENGALI CLASSIC THAT MELTS IN YOUR MOUTH! PREP TIME SERVES COOK TIME 20 mins 20 mins 4-5 STEP-BY-STEP RECIPE INGREDIENTS 2 litre Full Cream Milk tbsp Vinegar Lemon Juice Sugar 1 cup 4 cups Water Make Chhena % tsp Cardamom Powder Knead Welll Boil Milk Boil milk in a heavy-bottom pan. Milk will curdle Strain through Transfer chhena to a plate and 2-3 Drops Rose Water Turn off the heat and add lemon muslin cloth and wash with knead for 8-IO mins until smooth juicelvinegar Stir gently soft & non sticky cold water Squeeze out water Few Pistachios (for garnish) 5 TIPS FOR PERFECT RASGULLAS Use full cream milk for soft & spongy rasgullas: Knead the chenna well Cook Rasgullas Shape Balls Prepare Sugar Syrup until smooth boiling Boil 4 cups of water & 1 cup susar ' Add the balls to Take small portions and roll syrup until sugar dissolves completely Cover & cook on medium-high smooth balls Avoid cracks Cook on medium high Add cardamom powder flame for 15-18 mins flame while covered 8 Do not overcook the - keeps them soft syrup Let rasgullas rest in syrup for best texture Enjoy Perfect Texture Serve & Rest in Syrup A Sueet Moment Let them rest in syrup for Garnish with pistachios They will double in size Happiness! 01 & rose petals Serve chilled and become soft & spongy at least 2-3 hours or and enjoy this heavenly treati Turn off the heat refrigerate for best taste SOFT SPONGY SWEET SIMPLY IRRESISTIBLE! - ShareChat