This article provides an easy step-by-step recipe to make fresh, soft bread at home without an oven. By using simple kitchen ingredients like flour, curd, milk, and vinegar, one can bake bread in a heavy-bottomed pan or kadhai. The process involves mixing curd and milk with flour to create a creamy dough, adding fruit salt for fluffiness, and baking it on low flame for 30-40 minutes. This homemade alternative is presented as a cleaner and fresher option compared to store-bought bread. https://www.navarashtra.com/lifestyle/how-to-make-bread-without-oven-recipe-in-marathi-1228605.html #creator program