#cooking #₮₳ɽøø ₭₳ ₴₳ⱨɇɽ.🤪🤪 #.•°¤*(¯`★´¯)*¤° 🎀 स्टोरी लवर 🎀 °¤*)¯´★`¯(*¤°•. #👶 Kids फनी वीडियो😂

#😎मज़ेदार पोस्ट 🤩 Healthy, nutritious, and full of authentic Odia flavors! 🌿🥣 Dalma is a traditional Odia dish made with lentils and fresh vegetables, delicately flavored with roasted spices. Perfect for a wholesome family meal. ❤️ Like, 👍 Follow, and check the recipe below! --- 🍽️ Ingredients For Dalma 1 cup Toor Dal (Arhar Dal) 1 small Potato (cubed) 1 Raw Banana (cubed) 1 small Brinjal (cubed) 1 cup Pumpkin (cubed) 1 Drumstick (cut into pieces) ½ cup Papaya (optional) 2 tbsp Grated Coconut (optional) 1 tsp Turmeric Powder Salt to taste 4 cups Water For Tempering 1 tbsp Ghee 1 tsp Cumin Seeds 2 Dry Red Chilies 1 Bay Leaf 1 tsp Ginger (grated) Dalma Masala 1 tsp Roasted Cumin Powder ½ tsp Roasted Dry Red Chilli Powder --- 👩‍🍳 Recipe 1. Wash the toor dal and add it to a pressure cooker with all the chopped vegetables, turmeric, salt, and water. 2. Pressure cook for 3–4 whistles until the dal and vegetables are soft. 3. Lightly mash the dal and vegetables. 4. Heat ghee in a pan. Add cumin seeds, bay leaf, dry red chilies, and grated ginger. Sauté for a minute. 5. Pour the tempering into the cooked dal. Add roasted cumin powder and roasted dry red chilli powder. Mix well. 6. Simmer for 2–3 minutes. Garnish with grated coconut if desired. 7. Serve hot with steamed rice. --- #Dalma #OdiaFood #OdiaRecipe #HealthyFood #cooking #TraditionalFood #IndianCuisine #HomeCooking #ComfortFood #Vegetarian #LentilRecipe #CookingReels #FoodReels #EasyRecipe #FestivalFood #HealthyEating #YouTubeShorts #InstagramReels #FacebookReels #ViralRecipe #CookWithLove

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5 मिनट में बनाएं क्रिस्पी बेसन ब्रेड चीला 😍🔥 #🥗5 min cooking recipe #🥙बच्चों का पसंदीदा खाना🧒 #cooking #🥑हेल्दी फूड #🥗लज़ीज़ पकवान🍽

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Soft, sweet, and loaded with the rich flavor of jaggery and chana dal! 🫓✨ Homemade Puran Poli is a traditional Indian festive delicacy that's perfect for Holi, Gudi Padwa, and family celebrations. ❤️ Like, Follow, and check the recipe below! --- 🍽️ Ingredients For the Dough 2 cups Whole Wheat Flour 2 tbsp Oil or Ghee A pinch of Salt Water (as needed) For the Puran (Filling) 1 cup Chana Dal 1 cup Grated Jaggery ½ tsp Cardamom Powder ¼ tsp Nutmeg Powder (optional) 1 tbsp Ghee For Cooking Ghee for roasting --- 👩‍🍳 Recipe 1. Wash and pressure cook the chana dal until soft. Drain any excess water. 2. Mash or grind the cooked dal until smooth. 3. Heat ghee in a pan, add the mashed dal and grated jaggery, and cook until the mixture thickens. 4. Add cardamom powder and nutmeg powder. Let the filling cool completely. 5. Mix whole wheat flour, salt, oil, and water to make a soft dough. Let it rest for 20–30 minutes. 6. Divide the dough and filling into equal portions. 7. Stuff the filling into the dough, seal it, and gently roll it into a thin round poli. 8. Roast on a hot tawa with ghee on both sides until golden brown. 9. Serve hot with ghee or milk. . #PuranPoli #IndianFood #MaharashtrianFood #TraditionalRecipe #FestiveFood #SweetRecipe #HomeCooking #IndianCuisine #FoodReels #CookingReels #Homemade #RecipeOfTheDay #Foodie #EasyRecipes #Delicious #ComfortFood #YouTubeShorts #InstagramReels #FacebookReels #ViralFood #TrendingReels #CookWithLove #FoodLovers #AuthenticIndianFood #FestivalSpecial #cooking

#🍱 भारतीय खान-पान #cooking #🥰Express Emotion #❤️Love You ज़िंदगी ❤️ #❤️ रोमांटिक फोटो

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🥪 कुरकुरा चिकन ब्रेड पॉकेट, देखते ही भूख लग जाएगी! 🤤 #🥗लज़ीज़ पकवान🍽 #🥙बच्चों का पसंदीदा खाना🧒 #🥑हेल्दी फूड #cooking #🥗5 min cooking recipe