🍮✨ *Baked Rasgulla – Royal Bengali Dessert!* 😍 🛒 *Ingredients* ➤ 8 rasgullas 🥛 ➤ 1 cup thickened milk / rabri 🥣 ➤ 2 tbsp condensed milk 🍯 ➤ ¼ tsp cardamom powder 🌿 ➤ Chopped pistachios & almonds 🌰 ➤ Few saffron strands ✨ 👩‍🍳 *Steps* 👉 *Step 1:* Squeeze extra sugar syrup from rasgullas gently. 👉 *Step 2:* In a bowl, mix thickened milk, condensed milk, saffron & cardamom powder well. 👉 *Step 3:* Place rasgullas in a baking dish and pour the milk mixture over them. 👉 *Step 4:* Garnish with dry fruits and bake at 180°C for 15-20 mins until slightly golden on top 🔥 👉 *Step 5:* Chill for some time and serve cold 😋❄️ 🍮 Soft, creamy & melt-in-mouth dessert perfect for festivals and parties! 💛✨ #🍲रेसीपीज्