Why Idli becomes Hard? 🪨 The Bacteria & Heat Logic! Make Malligai Poo Soft Idli even in Winter! Watch this! 🥣✨ Hi Friends! 👋 Welcome to Adada Vlogs. In this video, we explain the science behind Idli Batter Fermentation. Many people struggle with batter not rising in winter. The reason is lack of heat and wrong salt usage. We share a simple scientific method using Fenugreek and Temperature control. In this Video: 🦠 The Bacteria: How Fenugreek acts as a natural yeast? 🧂 The Mistake: Why salt slows down fermentation? 🔥 The Trick: How to keep batter warm in winter? 🎁 FREE GUIDE: Want to know the "Hot Box Trick" for perfect fermentation? Type 'IDLI' in the comments section! 👇 I will share the guide with you! 🚀 #IdliBatterTips #SoftIdli #AdadaVlogs #youtubeshorts #viralshorts #TamilCooking #FermentationHacks #IdliBatter #FermentationTips #KitchenScience #SoftIdliSecrets #WinterCooking #AdadaVlogs #TamilReels #CookingHacks #SouthIndianFood #HomeChef #CookingScience #KitchenHacks #IdliDosai #FoodChemistry #AdadaVlogs #TamilReels #HealthyCooking #HomeMadeFood #ChefTips #TrendingNow #IdliMaavu #SoftIdliRecipe #FermentationHack #WinterCookingTips #TamilCooking #ChennaiFoodie #TamilNadu #BreakfastIdeas #IndianFood @AdadaVlogs-2003 ⚠️ Disclaimer : This video is for educational purposes only. The fermentation process may vary based on weather conditions, rice quality, and grinding methods. The tips shared are based on general kitchen science. #📺வைரல் தகவல்🤩 #📑முக்கியமான வாட்ஸ்அப் தகவல் #🍵சுவையான டீ ரெசிபி #🏋️உடற்பயிற்சி #🧍‍♀️உடல் எடை குறைய டிப்ஸ்