🥞🧅 *Vegetable Uttapam* 😍✨ 🛒 *Ingredients:* ➤ 2 cups dosa/idli batter 🥣 ➤ 1 small onion (finely chopped) 🧅 ➤ 1 small tomato (finely chopped) 🍅 ➤ 1 green chilli (finely chopped) 🌶️ ➤ 2 tbsp capsicum (chopped) 🫑 ➤ 2 tbsp coriander leaves 🌿 ➤ Salt (if needed) 🧂 ➤ 1 tsp oil or ghee 🫒 👩‍🍳 *Method:* 1️⃣ Heat a non-stick tawa on medium flame. 🔥 2️⃣ Pour a ladle of batter and spread slightly, keeping it thick. 🥞 3️⃣ Sprinkle onion, tomato, chilli, capsicum, and coriander evenly on top. 🧅🍅🫑🌿 4️⃣ Gently press the vegetables with a spatula. ✨ 5️⃣ Drizzle oil or ghee around the edges. 🫒 6️⃣ Cook until the bottom turns golden brown, then flip carefully. 😍 7️⃣ Cook the other side for 2–3 minutes. 🔥 8️⃣ Serve hot with coconut chutney and sambar. 🥥🍛 🍽️ Soft, fluffy, and loaded with fresh veggies—perfect for breakfast or a light meal! 😋💚 *Ghar Ka Khana: https://whatsapp.com/channel/0029Vb662rN4SpkJVDIoqy1Y #🥗फूड प्रेजेंटेशन * *5 Min Bites: https://whatsapp.com/channel/0029VbBqJpD35fLynbcM6B3W*