𝓜𝓸𝓸𝓷𝓵𝓲𝓰𝓱𝓽🌙🖤
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Chocolate Ice Cream
Ingredients
• 1½ cups heavy cream
• ½ cup milk
• ½ cup sugar
• ½ cup cocoa powder
• ½ cup melted dark chocolate
• 1 tsp vanilla extract
• 1 pinch salt
Instructions
1. In a bowl, whisk together cocoa powder, sugar, and milk until smooth and lump-free.
2. Add melted dark chocolate and vanilla extract. Mix well.
3. Pour in the heavy cream and whisk until creamy and combined.
4. Add a pinch of salt and stir gently.
5. Transfer the mixture to a freezer-safe container and cover.
6. Freeze for 6–8 hours or until firm.
7. Scoop and serve chilled.
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