Bihar is renowned for its diverse mango varieties, each with unique flavors. Patna's Dudhiya Maldah has historical roots dating back to Emperor Ashoka. Bhagalpur's Jardalu mango holds a GI tag for its distinct aroma. Buxar's Chausa is celebrated for its extreme sweetness, while Madhubani's Krishnabhog is considered a premium variety. The Seemanchal region produces the Surajpuri variety. Additionally, Ramkela and Desi mangoes are specifically grown for pickling. This rich diversity has given Bihar's mangoes a reputation in both domestic and international markets. https://hindi.news18.com/news/agriculture/bihar-famous-mango-varieties-maldah-jardalu-chausa-every-district-own-unique-flavor-and-identity-local18-ws-l-10625592.html #creator program